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Lawry's/Steak Guide

Steak Guide

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prime rib

Beef Anatomy 101: Where Your Favorite Steak Cuts Come From

Good beef begins with knowing where the cut comes from, because location changes everything on the plate. Not every muscle works the same, and that difference shows up in texture,

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Lawry’s The Prime Rib

Experience prime rib perfection, born in Beverly Hills in 1938, and now in Indonesia. Your table is ready.

  • Inventive Flavor Profiles
  • Rotating Seasonal Specials
  • Ribs for Every Palate
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