10 Best Side Dishes for Steak

The beauty of steak is its remarkable versatility—it pairs with just about anything, from health-conscious choices to sheer indulgence, and somehow, it always works. In this delightful guide, we’re serving up the ten best side dishes to elevate your steak game and transform your meal into a culinary symphony. So grab your fork, and let’s dive into the tasty world of perfect steak pairings!

10 Best Side Dishes for Steak

1. Brussel Sprouts with Garlic and Almond

Starting off with the healthy options, how about a plate of Brussel Sprouts with Garlic and Almond? This delightful combination of flavors and textures, are sautéed to perfection with garlic and topped with crunchy almonds.

2. Sauteed Asparagus with Shallot and Pine Nuts

If you prefer something more tender, maybe Sauteed Asparagus with Shallot and Pine Nuts makes the best choice. Tender asparagus spears are sautéed with shallots and pine nuts, adding a nutty richness to this classic side dish.

3. Mac and Cheese with Four Cheese or Truffles

The oh-so comforting Mac and Cheese with Four Cheese or Truffles, is a creamy macaroni and cheese, enriched with a blend of four cheeses or infused with luxurious truffle oil that adds a comforting and decadent touch to any steak dinner.

4. Seasonal Mushrooms with Garlic and Fresh Herbs

You can also try some Seasonal Mushrooms with Garlic and Fresh Herbs. Treat your taste buds to earthy mushrooms sautéed with garlic and fresh herbs create a flavorful and aromatic side dish that complements the richness of steak.

5. Seared Broccolini with Lemon and Garlic

Opt for something fresh and tender by ordering Seared Broccolini with Lemon and Garlic, a bright and flavorful side dish that balances the richness of the steak.

6. Sweet Potato and Carrot Puree with Pomegranate

Sweet Potato and Carrot Puree with Pomegranate is an indulgence of creamy sweet potato and carrot puree that is sweetened with pomegranate.

7. French Bean and Carrot with Lemon Butter and Soft Herbs

There’s also French Bean and Carrot with Lemon Butter and Soft Herbs for those who are craving crisp French beans and tender carrots tossed in a lemon butter sauce with soft herbs, for a light and refreshing side dish.

8. Cauliflower Gratin with Cheese Sauce, Emmental, Bread Crumbs

Go for another indulgence side dish like Cauliflower Gratin with Cheese Sauce, Emmental, Bread Crumbs. This creamy cauliflower gratin is topped with a cheesy Emmental sauce and crispy breadcrumbs.

9. Ratatouille with Summer Vegetables with Basil

A classic French dish such as Ratatouille with Summer Vegetables with Basil is a no-fail side dish option for your steak.

10. Crispy Onions with Lawry’s Signature Seasoned Salts

And if you’re lucky enough to stumble upon Lawry’s, do try to order our famous Crispy Onions with Lawry’s Signature Seasoned Salts. A bowl of heaven filled with thinly sliced onions, fried until crispy and seasoned with Lawry’s signature seasoned salts, adding the perfect crunchy and flavorful topping to your steak.

With many restaurants offering prime rib in Jakarta, Lawry’s stands out for its exceptional quality and curated side dishes that perfectly complement their steak dishes. As the saying goes, no matter how good the side dishes are, the steak will always be the main star. So why not treat yourself to the best Wagyu steaks and prime rib roasts? Explore Lawry’s menu today and indulge in a dining experience like no other.

FAQ

1. What are the best side dishes to pair with steak?

Some popular options include Brussels sprouts with garlic and almonds, sautéed asparagus with shallot and pine nuts, and creamy mac and cheese with four cheeses or truffles.

2. What’s a healthy side dish option for steak?

Seared broccolini with lemon and garlic or seasonal mushrooms sautéed with garlic and fresh herbs are both light, nutritious choices.

3. Where can I find a great steak experience in Jakarta?

Lawry’s is known for its high-quality steaks, including prime rib and Wagyu, along with a variety of perfectly paired side dishes.