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We have discussed what type of wagyu makes it the ‘crown jewel’ of beef, now we will discuss the cut that makes it the ‘king’ of steaks. Filet mignon sits on

For a dish as indulgent as steak, it demands a cooking technique that matches its grandeur. Whether you’re preparing a meal from the comfort of your own kitchen or savoring

Even from the name, Wagyu A5 already elicits visions of indulgence, luxury and mouthwatering delights. You know that you’ll be guaranteed quality when the menu you’re ordering uses Wagyu A5.

No matter how tender and juicy a steak is, if the seasoning isn’t right, it won’t make a great dish. And while a visit to a fine dining restaurant in Jakarta

Due to its famous reputation as a celebratory dish, people usually prefer to consume prime rib roast in the large cuts for sharing portions. Often, when the party gets full

Your anniversary is just a couple of weeks away and it is time to impress and pamper your partner with an evening to remember. If you’re looking to make this

In the world of fine dining, dress code is more than just a suggestion. The sartorial choices you make in your attires reflect more than just your personal style, but

To make a prime rib roast that is so good it brings tears to your eyes is an art form, and while it is not for the faint hearted, doesn’t