From the first taste, dessert brings a unique layer of joy and indulgence. When you consume something sweet, it can help to release serotonin and endorphins, the happy hormones known to make everything feel blissful, that is something simple as a dessert can bring someone joy.

But beyond the immediate pleasure, dessert also completes a meal, marking a satisfying and balanced close to the dining experience. In fine dining, dessert plays a role of contrast and complement. A dessert with tart or citrus notes refreshes after a rich main course, while a creamy or sweet dessert complements lighter fare.

Dessert also holds a strong cultural significance, often tied to festive and celebratory moments. These shared plates foster social bonds, making dining together more engaging and memorable. At Lawry’s The Prime Rib Jakarta, dessert is like a canvas in which our chefs can express all of their creativity by combining innovative techniques with exquisite flavors.

Let’s peruse the dessert options you must order at our Lawry’s menu and explore firsthand the creations from our culinary team that will conclude your dining experience with a sweet finish!

The 9 Must-Try Desserts on Lawry’s Menu

1. Vanilla Sundae with Hot Fudge Brownies and Salted Caramelized Peanuts

The richness of this classic sundae goes far beyond the familiar. Creamy vanilla ice cream is layered with decadent hot fudge, while salted caramelized peanuts bring an exquisite crunch, adding savory-sweet and hot-cold balance to every spoonful.

2. 3-Valrhona Choux with Chocolate Mousse

This dessert marries the delicate French choux with the world-renowned Valrhona chocolate. The airy choux pastry gives way to a smooth, rich chocolate mousse, it is a light and creamy delight that will tantalize any chocolate lover seeking a balanced sweetness and depth of flavor.

3. Chocolate Fantasy Cake with Vanilla Ice Cream

True to its name, this cake is a chocolate lover’s fantasy. Moist, intense chocolate cake meets the cool contrast of vanilla ice cream, there are layers of texture and flavor in each bite—a decadent finish for those who crave the richness of chocolate.

4. Sticky Toffee Pudding with Lemon Sorbet

This warm, caramel-rich pudding is an indulgent choice, while the accompanying lemon sorbet provides a refreshing tartness that cuts through the sweetness. The interplay of hot and cold, sweet and tart, makes this dessert a memorable experience.

5. Caramel Pudding with Fresh Orange Chantilly and Almond Tuile

Creamy caramel pudding makes a delightful pair with  light, citrusy orange Chantilly. An almond tuile adds a nutty crunch, rounding out the dessert’s smooth texture and complex flavors.

6. Apple Pie with Vanilla Ice Cream

A classic elevated by Lawry’s precision, this apple pie has a flaky, buttery crust and a warm apple filling seasoned to perfection. Vanilla ice cream complements the spices, this the nostalgic dessert for those with a refined choice.

7. Cream Cheese Lemon Cake with Candied Lemon

For those who love the balance of tang and sweetness, this cake offers a creamy, rich texture with a hint of tartness. The candied lemon adds a pop of color and sweetness that elevates each bite, leaving a refreshing finish.

8. English Trifle with Raspberry and Vanilla

Layers of raspberry and vanilla make this trifle a visually appealing and delightful treat. Each spoonful reveals the subtle interplay of creamy vanilla and fruity raspberry, perfect for a light yet satisfying end to the meal.

9. Strawberry Shortcake with Chantilly and Red Fruit Sauce

The fluffy shortcake layered with ripe strawberries and airy Chantilly cream is a celebration of simplicity and freshness. Drizzled with a red fruit sauce, this dessert complements fruity tartness with creamy sweetness.

Experience Fine Dining Jakarta at Lawry’s The Prime Rib

Each dessert at Lawry’s The Prime Rib Jakarta is crafted with care and innovation. So next time, don’t let the meal end without savoring and indulge in a complete fine dining experience in Jakarta—where each course, from appetizer to dessert, makes your visit truly worth remembering!

FAQ

1. What makes Lawry’s desserts special?

Lawry’s desserts are crafted with creativity, combining innovative techniques and exquisite flavors to provide a memorable and indulgent dining experience.

2. Why are desserts important in fine dining?

Desserts offer a satisfying and balanced end to a meal, often contrasting or complementing the main course, while enhancing the overall dining experience.

3. What are the must-try desserts at Lawry’s?

Some of the top picks include Vanilla Sundae with Hot Fudge Brownies, 3-Valrhona Choux with Chocolate Mousse, and Sticky Toffee Pudding with Lemon Sorbet.